| Optimal blending volume | 50 – 400 mL |
|---|---|
| All stainless steel (304L) | Yes |
| Stainless steel security drip tray | included |
| Q-Tight closing | special closing to prevent leakage from the top of the bag |
| Variable blending time | 30 – 210 seconds or ∞ |
| Speed | Fixed speed: 8 strokes |
| Type of door | Window door |
| Opening door | 270° opening door |
| Weight | 16.6 kg |
| Dimensions (w x d x h) | 27 x 38.5 x 28 cm |
| International protection marking | 21 |
| Lifetime warranty | Window door and Shock absorbers |
| Warranty | 3 years |
| In compliance with | ISO 7218, ISO 6887 and FDA BAM (Bacteriological Analytical Manual) |
| Including | Delivered with: 1 security trip tray, 1 power cable, 1 user's manual, 1 quick user guide, 1 free pack of blender bags |
Lab Blender, BagMixer 400 W, 400mL, window door
The BagMixer 400 W efficiently blends any type of sample, avoiding risk of cross-contamination. It is adapted to all types of applications and compatible with all blender bags. The window door enables a quick check-up of the blending, in process.
Optimal bacterial extraction
Bacterial extraction occurs during blending, without risk of cross-contamination. The sample is then ready to be analyzed.
Q-Tight closure
The Q-Tight closure has been especially designed to prevent leaks from the top during blending. Up to 250 kg of pressure resistance.
User-friendly
Adjust the blending time and speed according to the nature and volume of your sample: 30, 60, 90, 120, 150, 180, 210 seconds, or infinity.
270° door opening
Easy access to the blending chamber for cleaning, thanks to the 270° opening of the door.
Warranty
The BagMixer has a lifetime warranty on shock absorbers. Simply send back the warranty card and receive a free 3-year warranty extension.
Applications
The BagMixer paddle blender is used for microbiological analyses in the food, environmental, pharmaceutical, veterinary industries and in public research institutes. It is used for the preparation of samples for quality control of raw materials, products in production and the control of finished products…
